Pure Vermont Organic Maple Syrup - One Pint Jug (16 oz) - Grade A Dark Robust (Former Grade B)
GBP 19
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You can be sure you are getting the dark maple syrup you desire—nothing added, all natural.
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What Stands Out
Product Details
- Fresh 2025 Syrup. One Pint (16 oz) of the Best Tasting, All Natural 100% Pure Vermont Maple Syrup
- Direct From our Maple Sugarbush in the Heart of Maple Syrup Country in Northern Vermont. Certified Organic by USDA / The Northeast Organic Farming Association of Vermont.
- Grade B Dark, Stronger Maple Syrup Flavor (Now Called Grade A Dark Robust). Can be Used for Cleanse Diet
- Enjoy the Health Benefits of Maple Syrup - Minerals, Antioxidants, and Low Glycemic Index
| Package Dimensions | 5.35 x 3.46 x 3.39 inches (13.6 x 8.8 x 8.6 cm); 1.54 Pounds (700 grams) |
| Manufacturer | Barred Woods Maple Syrup |
| Units | 16.00 Fluid Ounces |
| Brand Name | BARRED WOODS |
| Flavor | Grade B (Now Known as Grade A Dark Robust) |
| Number of Items | 1 |
| Container Type | Jug |
| Item Form | Liquid |
| Specialty | Organic |
| Coin Variety 1 | maple syrup |
| Set Name | Single |
| Cuisine | North American |
| Age Range Description | All Ages |
| Unit Count | 16.00 Fluid Ounces |
| Item Volume | 473 Milliliters |
| Item Package Weight | 0.7 Kilograms |
| Size | 16 Fl Oz (Pack of 1) |
Who Should Buy?
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Health Enthusiasts
Ideal for those seeking natural sweeteners and organic products to enhance their health-focused diets.
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Culinary Enthusiasts
Perfect for chefs and home cooks looking for rich flavors to elevate their dishes, baking, or breakfast options.
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Gift Givers
Great choice for those looking to give unique and premium quality gifts for holidays or special occasions.
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Sugar Alternatives
Not suitable for individuals strictly avoiding all forms of sugar or synthetic sweeteners in their diets.
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Budget Shoppers
May not appeal to consumers looking for the cheapest sweetening options available on the market.
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Caloric Restriction
Not advised for those on strict low-calorie diets, as it still contains significant amounts of natural sugars.
Product Description
Sustainability Highlights
This product has sustainability features recognized by trusted certifications.
Product contains at least 95% organic material. As certified by
USDA Organic certified products are required to be produced using farming practices that maintain and improve soil and water quality, reduce the use of synthetic materials, conserve biodiversity, and avoid genetic engineering, among other factors. Crops can be certified organic if they're grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Livestock are raised on pastures and treated humanely without growth hormones or antibiotics. Organic products do not contain GMOs or artificial colours, flavours or preservatives. USDA Organic products contain a minimum of 95% organic ingredients and use the USDA Organic seal. Learn more about this certification
Customer Questions & Answers
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Question:
What makes Pure Vermont Organic Maple Syrup different from other syrups?
Answer: Pure Vermont Organic Maple Syrup is uniquely crafted from 100% organic maple trees, ensuring a rich and authentic flavor profile that stands out from artificial syrups. Sourced from sustainable forestry practices, this syrup is not only delicious but also supports environmental health. It is ideal for enhancing your breakfast pancakes, oatmeal, or as a natural sweetener in baking. -
Question:
What is the difference between Grade A Dark Robust and Grade B maple syrup?
Answer: Grade A Dark Robust, the former Grade B, has a stronger flavor and is ideal for those who appreciate a more intense maple taste. It is commonly used in recipes that require a bold flavor, such as marinades or barbecue sauces. This syrup can also elevate desserts, providing a deep, rich taste that complements sweet dishes. -
Question:
Is Pure Vermont Organic Maple Syrup gluten-free?
Answer: Yes, Pure Vermont Organic Maple Syrup is naturally gluten-free, making it a safe choice for those with gluten intolerance or celiac disease. Its organic nature ensures that there are no additives or preservatives that could contain gluten. Enjoy it drizzled over gluten-free pancakes, waffles, or yogurt for a delicious treat. -
Question:
How should I store Pure Vermont Organic Maple Syrup?
Answer: To maintain the quality of Pure Vermont Organic Maple Syrup, it should be stored in a cool, dark place. Once opened, it is best kept in the refrigerator to prevent mold growth. This ensures that the syrup retains its rich flavor and consistency, making it perfect for regular use as a topping or ingredient in various recipes. -
Question:
Can I use Pure Vermont Organic Maple Syrup in baking?
Answer: Absolutely! Pure Vermont Organic Maple Syrup can be used as a natural sweetener in baking. It adds moisture and a distinctive flavor to cakes, cookies, and breads. Substitute it for sugar in your recipes, adjusting the liquid ingredients since it is a liquid sweetener. It enhances the taste of your baked goods tremendously. -
Question:
Is there any added sugar in Pure Vermont Organic Maple Syrup?
Answer: No, Pure Vermont Organic Maple Syrup does not contain any added sugars or artificial ingredients. It is 100% pure maple syrup harvested from organic maple trees. This purity contributes to its health benefits, as it contains essential minerals and antioxidants. Use it confidently as a wholesome alternative to processed sweeteners in your diet. -
Question:
How can I tell if my maple syrup has gone bad?
Answer: Signs that Pure Vermont Organic Maple Syrup may have gone bad include a sour aroma or the presence of mold. If mold is present, it can be removed by filtering the syrup through a fine strainer. If the syrup smells off, it is best to discard it. Proper storage and refrigeration after opening can help prevent spoilage. -
Question:
What are the nutritional benefits of Pure Vermont Organic Maple Syrup?
Answer: Pure Vermont Organic Maple Syrup is rich in minerals, including manganese, zinc, and potassium, contributing to a healthy diet. It is also a source of antioxidants which help fight free radicals in the body. Incorporating this syrup into your meals can enhance both flavor and nutritional value, making it a great choice for health-conscious individuals. -
Question:
Can I use Pure Vermont Organic Maple Syrup as a sugar substitute in beverages?
Answer: Yes, Pure Vermont Organic Maple Syrup can be used as a sweetener in beverages such as coffee, tea, smoothies, or cocktails. Its unique flavor profile adds a depth of richness, differentiating it from regular sugar. Start with a small amount and adjust according to your taste preferences for drinks that are deliciously sweetened. -
Question:
Where can I buy Pure Vermont Organic Maple Syrup?
Answer: You can buy Pure Vermont Organic Maple Syrup - One Pint Jug 16 oz - Grade A Dark Robust from Ubuy in Guernsey. Ubuy provides a convenient online shopping experience, allowing you to explore this high-quality syrup along with a wide range of other products right at your fingertips.
BARRED WOODS Maple Syrup Editorial Review
Customer Reviews & Ratings
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5 Star
75%
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4 Star
14%
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3 Star
6%
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2 Star
2%
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1 Star
3%
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Product Price History
Important information
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GBP 19
Order now and get it around Friday, July 24
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Handcrafted from the finest natural ingredients in Northern Vermont.
- Dark Robust flavor, previously known as Grade B, now Grade A Dark Robust.
- Certified Organic by USDA and the Northeast Organic Farming Association.
- Sustainably managed with over 100-year-old sugar maple trees.
- Packaged in BPA-free plastic jugs with tamper-proof caps.
- Offers health benefits such as minerals, antioxidants, and low glycemic index.
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