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San-J - Organic Gluten Free Tamari Soy Sauce with 25% Less Sodium - Specially Brewed - Made with 100% Whole Soy - 64 oz. Bottle | Reduced Salt, Rich Umami, Gluten Free, No Wheat, USDA Certified, Value Size
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San-J - Organic Gluten Free Tamari Soy Sauce with 25% Less Sodium - Specially Brewed - Made with 100% Whole Soy - 64 oz. Bottle | Reduced Salt, Rich Umami, Gluten Free, No Wheat, USDA Certified, Value Size
San-J Tamari is a premium soy sauce with a richer, smoother, more complex taste.
San-J - Organic Gluten Free Tamari Soy Sauce with 25% Less Sodium - Specially Brewed - Made with 100% Whole Soy - 64 oz. Bottle | Reduced Salt, Rich Umami, Gluten Free, No Wheat, USDA Certified, Value Size
Item #: 223457333

San-J - Organic Gluten Free Tamari Soy Sauce with 25% Less Sodium - Specially Brewed - Made with 100% Whole Soy - 64 oz. Bottle | Reduced Salt, Rich

Item #: 223457333

GBP 46

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San-J Tamari is a premium soy sauce with a richer, smoother, more complex taste.
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What Stands Out

Reduced Sodium
Enjoy the rich umami flavor with 25% less sodium, making it a healthier choice without sacrificing taste, perfect for health-conscious consumers.
Gluten Free
Crafted with 100% whole soy and no wheat, this tamari soy sauce caters to gluten-sensitive individuals, allowing everyone to enjoy flavorful dishes without worry.
Value Size
The 64 oz. bottle provides exceptional value for families or avid cooks, ensuring lasting supply of premium quality soy sauce, ideal for a variety of culinary applications.

Product Details

Shop San-J - Organic Gluten Free Tamari Soy Sauce with 25% Less Sodium - Specially Brewed - Made with 100% Whole Soy - 64 oz. Bottle | Reduced Salt, Rich Umami, Gluten Free, No Wheat, USDA Certified, Value Size online at a best price in Guernsey. B00DOOJ3EI
Package Dimensions 9.53 x 4.96 x 3.94 inches (24.2 x 12.6 x 10 cm); 4 pounds (1.81 kg)
UPC 075810004401
Manufacturer San-J
Units 64 Fluid Ounces
FlavorPlatinum Label
Brand NameSan-J
Container TypeJug
Allergen InformationSoy, Soy may contain
SpecialtyCertified Organic
Diet TypeGluten Free
CuisineJapanese cuisine
Set NameSan-J Organic Gluten Free Tamari Soy Sauce - 64 oz Set
Part Numberrup11-1156
Item Weight4 pounds (1.81 kg)
Item Package Weight2.28 kg
Unit Count64 Fluid Ounces
Number of Items1
Package Size Name64 oz
Size64 Fl Oz (Pack of 1)

Who Should Buy?

Suitable For
  • Health-Conscious Consumers

    Ideal for those seeking lower sodium options without sacrificing flavor and quality in their meals.

  • Gluten-Free Dieters

    Perfect for individuals with gluten intolerance or celiac disease who need a safe soy sauce alternative.

  • Culinary Enthusiasts

    Great for chefs and home cooks looking to enhance dishes with rich umami flavors while managing salt intake.

Not Suitable For
  • Regular Soy Sauce Users

    Not suitable for consumers who prefer traditional soy sauce flavors and higher salt content in their cooking.

Product Description

San-J - Organic Gluten Free Tamari Soy Sauce with 25% Less Sodium - Specially Brewed - Made with 100% Whole Soy - 64 oz. Bottle | Reduced Salt, Rich Umami, Gluten Free, No Wheat, USDA Certified, Value Size

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Have any Query? Chat with us

Customer Questions & Answers

  • Question: What makes San-J Organic Gluten Free Tamari different from regular soy sauce?

    Answer: San-J Organic Gluten Free Tamari is specifically brewed to be gluten-free while still providing the rich, savory flavor that soy sauce is known for. Unlike regular soy sauce, which is made with wheat, Tamari uses 100% whole soy, giving it a thicker consistency and a more complex flavor profile. It's perfect for those with gluten sensitivities or celiac disease and can enhance a variety of dishes, from stir-fries to marinades.
  • Question: Is the 25% less sodium feature beneficial for health?

    Answer: Yes, the 25% less sodium feature in San-J Tamari makes it a healthier option for those monitoring their sodium intake. Too much sodium can lead to health issues such as hypertension. This product allows you to enjoy the full flavor of soy sauce while accommodating dietary restrictions, making it ideal for health-conscious consumers or anyone looking to lower their sodium consumption without sacrificing taste.
  • Question: Can I use this Tamari in cooking and baking?

    Answer: Absolutely! San-J Organic Gluten Free Tamari can be used in a variety of culinary applications, including cooking, marinades, and stir-fries. You can also incorporate it into baking recipes for added umami flavor. It's a versatile ingredient that pairs well with meats, vegetables, and even vegan dishes, enhancing the overall taste and depth of flavor.
  • Question: How is this Tamari made?

    Answer: San-J Organic Gluten Free Tamari is made through a traditional brewing process that involves fermenting whole soybeans. This process results in a richer flavor compared to regular soy sauce. The care taken in its brewing guarantees a premium quality product that maintains the authenticity of Tamari, making it a favorite for chefs and home cooks alike.
  • Question: What dishes pair well with San-J Tamari Soy Sauce?

    Answer: San-J Tamari Soy Sauce pairs wonderfully with stir-fried dishes, sushi, salads, and marinades. It complements grilled meats and roasted vegetables, serving as a flavorful dipping sauce for dumplings or spring rolls. With its rich and savory flavor, it elevates both Asian-inspired recipes and everyday meals alike, making it a staple in any kitchen.
  • Question: Is San-J Tamari suitable for vegan diets?

    Answer: Yes, San-J Organic Gluten Free Tamari is entirely suitable for vegan diets. Since it is made from 100% whole soy and contains no animal products, it can be confidently used in vegan cooking. It's a fantastic option for those seeking plant-based alternatives that still provide delightful flavors in their meals.
  • Question: Does this product contain any preservatives?

    Answer: San-J Organic Gluten Free Tamari does not contain artificial preservatives. It is crafted using natural ingredients, ensuring that you’re getting a product free of unnecessary additives. This commitment to purity not only promotes better health but also enhances the overall taste experience, allowing the natural flavors to shine through.
  • Question: How should I store San-J Tamari Soy Sauce?

    Answer: To maintain its quality, San-J Organic Gluten Free Tamari should be stored in a cool, dark place. After opening, it's best to refrigerate it, which will help preserve the flavor and prevent spoilage. Keeping it stored properly ensures you can enjoy its rich taste for a longer period, making it a valuable addition to your pantry.
  • Question: Can San-J Tamari be used as a marinade?

    Answer: Yes, San-J Organic Gluten Free Tamari makes an excellent marinade for various proteins and vegetables. Its robust flavor penetrates well, enhancing the taste of meats like chicken and beef, as well as tofu and veggies for a delicious stir-fry. Simply combine it with other ingredients like garlic, ginger, or sesame oil for a tasty, savory marinade.
  • Question: Where can I buy San-J Organic Gluten Free Tamari Soy Sauce?

    Answer: You can buy San-J Organic Gluten Free Tamari Soy Sauce at Ubuy in Guernsey. Ubuy offers a variety of international products, making it a convenient option for consumers looking to enhance their culinary experience with high-quality gluten-free options.

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GBP 46

Order now and get it around Monday, August 10

QTY:

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Features & Benefits

  • Made with more soybeans than ordinary soy sauce
  • More flavor enhancing properties than salt
  • Can reduce sodium intake by using as a substitute for salt
  • Versatile for stir-frying, marinating, and adding to sauces, soups, gravies, and casseroles
  • Contains 25% less sodium than organic Tamari
  • Organic, gluten-free, and no artificial preservatives

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