Features & Benefits
- Non-serrated blade cuts through steak without sawing.
- Handcrafted with a refined process for optimal performance.
- Double-bevel Ryoba blade sharpened at an 11° angle.
- Made from high-grade Japanese Honshu steel for durability.
- Presented in a beautiful handcrafted ash wood box.
- Lifetime Guarantee and Certificate of Authenticity included.