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Item #:
36303768
LorAnn Cream of Tartar (Potassium Bitartrate), 3oz.(85gr) Shaker jar
85% of respondents would recommend this to a friend
Item #:
36303768
GBP 13
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Order now and get it around Monday, October 05
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What Stands Out
Premium Quality
LorAnn Cream of Tartar is made from high-quality potassium bitartrate, ensuring superior performance in baking applications and enhancing the texture of your desserts.
Convenient Packaging
Packaged in a user-friendly shaker jar, it allows for easy dispensing and precise measurement, making it ideal for both novice and expert bakers.
Versatile Usage
Perfect for stabilizing egg whites and preventing sugar crystallization, LorAnn's Cream of Tartar is an essential ingredient for a wide range of recipes, from meringues to cakes.
Product Details
| Package Dimensions | 4.69 x 1.65 x 1.54 inches (11.9 x 4.2 x 3.9 cm); 3 ounces (85.05 grams) |
| Item model number | 6107 |
| UPC | 023535610766 |
| Manufacturer | LorAnn Oils |
| Units | 3 Ounce |
| Brand Name | LorAnn Oils |
| Item Form | Cream |
| Specialty | Kosher Certified |
| Coin Variety 1 | Potassium Bitartrate |
| Leavening Agent Type | Cream of Tartar |
| Container Type | Jar |
| Cuisine | Broad Culinary Use |
| Model Number | 6107 |
| Set Name | Single |
| Part Number | 6107-0600 |
| Number of Items | 1 |
| Unit Count | 3 Ounce |
| Item Weight | 3 ounces (85.05 grams) |
| Item Package Quantity | 1 |
| Item Package Weight | 0.12 kg |
| Number of Pieces | 1 |
| Size | 3 Ounce (Pack of 1) |
| Color | White |
Who Should Buy?
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Bakers and Pastry Chefs
Ideal for stabilizing egg whites and preventing sugar crystallization in various dessert recipes.
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Home Cooks
Useful in recipes like homemade playdough and certain sauces that require a smooth texture.
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Gluten-Free Bakers
Great for creating a light texture in gluten-free baked goods by helping to stabilize ingredients.
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Non-Cooking Users
Not suitable for individuals looking for non-food related products or alternative applications.
Product Description
LorAnn Cream of Tartar (Potassium Bitartrate), 3oz.(85gr) Shaker jar
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is LorAnn Cream of Tartar used for?
Answer: LorAnn Cream of Tartar is a versatile ingredient primarily used in baking. It acts as a stabilizer for egg whites, preventing them from collapsing during whipping, which is crucial for meringues and soufflés. Additionally, it can help maintain the white color of frosting and candies. You can also use it to prevent sugar from crystallizing in candy-making, ensuring a smooth texture. This makes it an essential item in the kitchen for both amateur and professional bakers. -
Question:
How does Cream of Tartar enhance recipes?
Answer: Cream of Tartar enhances recipes by stabilizing whipped egg whites, which is critical in achieving the desired texture for various baked goods. It also adds acidity to recipes, which can balance sweetness when making confections. For instance, adding a small amount to sugar syrups ensures they remain liquid and prevents graininess. This acidic property also reacts with baking soda, enhancing the leavening process in recipes, such as cakes and cookies, resulting in a lighter, fluffier outcome. -
Question:
Is LorAnn Cream of Tartar gluten-free?
Answer: Yes, LorAnn Cream of Tartar is gluten-free, making it suitable for people with gluten sensitivities or celiac disease. Being a natural byproduct of grape fermentation, it contains no gluten components. This property ensures versatility in your baking process, allowing you to prepare gluten-free recipes like meringues and macarons without compromising on taste or texture. Therefore, it's a safe choice for anyone looking to enjoy delicious baked goods without gluten. -
Question:
Can I use Cream of Tartar as a substitute for baking powder?
Answer: While Cream of Tartar cannot be used as a direct substitute for baking powder, it can work in tandem with baking soda to mimic its effects. To replace 1 teaspoon of baking powder, you can combine 1/4 teaspoon of baking soda with 1/2 teaspoon of Cream of Tartar. This mixture will create the necessary leavening effect for your baked goods. It’s an excellent option if you have baking soda and Cream of Tartar on hand but have run out of baking powder. -
Question:
How should I store LorAnn Cream of Tartar?
Answer: To maintain the quality and effectiveness of LorAnn Cream of Tartar, store it in a cool, dry place, away from direct sunlight. Ensure that the lid is tightly sealed to prevent moisture absorption, which can degrade its potency over time. Storing it correctly aids in maintaining its ability to stabilize egg whites and improve the texture of baked goods, ensuring consistent results each time you bake. It's a simple way to extend the shelf life of this invaluable ingredient. -
Question:
What is the shelf life of Cream of Tartar?
Answer: The shelf life of Cream of Tartar is typically around 2-3 years when stored properly in a cool, dry place. While it may not spoil in the traditional sense, its effectiveness may diminish over time, affecting baking results. It's advisable to check for a change in color or odor before use, as these can indicate degradation. Using fresh Cream of Tartar helps ensure the best outcomes in recipes requiring stabilization and leavening, such as angel food cake or meringues. -
Question:
Can I use Cream of Tartar for non-baking purposes?
Answer: Yes, Cream of Tartar can be used for various non-baking purposes, including cleaning and stabilizing colors in homemade playdough. It's effective at preventing discoloration when cooking vegetables, helping them maintain vibrant colors. Additionally, it can be used in homemade ice creams to improve texture and prevent iciness. These alternative uses highlight Cream of Tartar's versatility, making it a great addition to your household beyond just baking. -
Question:
Where can I find LorAnn Cream of Tartar?
Answer: You can buy LorAnn Cream of Tartar, Potassium Bitartrate, 3oz.85gr Shaker jar at Ubuy in Guernsey. Ubuy offers a convenient shopping experience with a diverse selection of products for your baking needs. Trust their platform to deliver quality ingredients that will enhance your culinary creations. -
Question:
Is Cream of Tartar vegan-friendly?
Answer: Yes, LorAnn Cream of Tartar is vegan-friendly as it is derived from grapes and does not contain any animal products. This makes it an excellent addition to vegan baking, where stabilizing ingredients are often required, especially in egg-free recipes. You can use it in vegan meringues or frostings, ensuring that your dishes remain plant-based without sacrificing texture or flavor. This accessibility allows vegans to enjoy a wide array of desserts. -
Question:
How much Cream of Tartar should I use in recipes?
Answer: The amount of Cream of Tartar to use in recipes generally varies depending on the specific application. For stabilizing egg whites, about 1/8 teaspoon per egg white is sufficient. When used as a substitute for baking powder, combine 1/4 teaspoon of baking soda with 1/2 teaspoon of Cream of Tartar for each teaspoon needed. It’s important to follow the recommended amounts in your specific recipes to achieve optimal results in texture and flavor for your baked goods.
LorAnn Oils Cream of Tartar 6107 Editorial Review
The LorAnn Cream of Tartar is a versatile product that has received positive customer reviews. Customers have found it effective for various purposes such as cleaning hard water stains, making homemade play dough, and making meringues. It is also highly regarded by bakers and candy makers for its contribution to baking needs. The product has been praised for its effectiveness and prompt delivery.
Customer Reviews & Ratings
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Pros
- Versatile product with various uses
- Effective for cleaning hard water stains
- Great for making homemade play dough and meringues
- Highly regarded by bakers and candy makers
- Prompt delivery
Platform Trust & Buyer Confidence
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9 September 2026 · via Trustpilot
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“Wonderful online shopping experience, smooth transaction from the start. Payment method works conveniently and delivery is unexpectedly fast and reliable. You go the extra mile for service. What makes this even more amazing, you deliver to Namibia. I will remain a happy Ubuy customer and will increase my purchases for sure! Thank you!”
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“I received exactly what I ordered I was skeptical about your site because that was my first time to order. But the order came timely and neatly packaged. I was not disappointed. Thank you.”
11 September 2026 · via Trustpilot
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GBP 13
Order now and get it around Monday, October 05
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