Features & Benefits
- Best guajillo powder for enhancing soups and sauces.
- Ideal for traditional dishes like pozole and enchiladas.
- Versatile use in salsas, soups, and stews.
- Perfect for dry rubs on chicken, beef, or pork.
- Unique flavor profile with slightly sweet, tangy, berry, and pine notes.
- Medium to low heat level, suitable for most palates.