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STONELINE Wok 28 cm with Glass Lid Suitable for Induction Cookers
Stoneline wok with glass lid with original Stoneline non-stick coating with real stone particles
STONELINE Wok 28 cm with Glass Lid Suitable for Induction Cookers
Item #: 18699411

STONELINE Wok 28 cm with Glass Lid Suitable for Induction Cookers

Item #: 18699411

GBP 341

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*All items will import from US

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Stoneline wok with glass lid with original Stoneline non-stick coating with real stone particles
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What Stands Out

Induction Compatibility
Designed specifically for induction cookers, ensuring efficient heat distribution and even cooking, setting it apart from traditional woks.
Glass Lid
The durable glass lid allows for easy monitoring of cooking progress without lifting, enhancing convenience and ensuring optimal results.
Versatile Use
This 28 cm wok is ideal for stir-frying, sautéing, and steaming, making it a versatile tool for diverse cooking styles and meal preparations.

Product Details

Shop now for the STONELINE Wok 28 cm with Glass Lid. Suitable for all hob types including induction cookers. Easy to clean and dishwasher-safe. Get the best deals on Ubuy Guernsey.
Brand NameSTONELINE
Global Trade Identification Number04020728166044
Model Number16604
Manufacturer Part Number16604
ManufacturerWarimex
Capacity3.7 liters
Item Weight2.6 Kilograms
Material TypeAluminum
Product Care InstructionsDishwasher Safe
Handle MaterialAluminum
Has Nonstick CoatingYes
Is the item dishwasher safe?Yes
Additional FeaturesElectric Stovetop Compatible, Non Stick
Compatible DevicesElectric Coil, Gas, Smooth Surface Induction
Maximum Temperature180 Degrees Celsius
Is Oven SafeYes
ColorCharcoal
BrandSTONELINE
MaterialAluminum
Special FeatureElectric Stovetop Compatible, Non Stick

Who Should Buy?

Suitable For
  • Induction Cooktop Users

    Perfectly designed for users with induction cookers, ensuring effective heating and cooking performance.

  • Healthy Cooking Enthusiasts

    Ideal for those who prefer healthy cooking methods, allowing for steam cooking with the glass lid.

  • Small Families or Couples

    The 28 cm size is suitable for cooking meals for small families or couples, making meal prep convenient.

Not Suitable For
  • Large Families

    Not suitable for larger families as the 28 cm size may not be adequate for cooking larger meals.

Product Description

STONELINE Wok 28 cm with Glass Lid Suitable for Induction Cookers

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is the material of the Wok 28 cm with Glass Lid?

    Answer: The 28 cm wok is typically crafted from high-quality stainless steel or aluminum, ensuring durability and efficient heat conduction. Stainless steel provides a non-reactive cooking surface, ideal for a variety of dishes, while aluminum is lightweight for ease of maneuvering. Additionally, many woks come with a non-stick coating to enhance cooking and cleaning. This makes the wok versatile for stir-frying, sautéing, or even simmering, catering to diverse cooking styles and preferences.
  • Question: Is the Wok 28 cm suitable for all types of induction cookers?

    Answer: Yes, the Wok 28 cm is designed to be compatible with all types of induction cookers, given that it has a flat base and ferrous materials that respond to magnetic fields. This ensures even heating and efficient cooking, making it a great choice for stir-frying vegetables or searing meats. When selecting a wok, ensure the base diameter matches your induction cooker's specifications for optimal performance.
  • Question: Can I use the Wok with Glass Lid in an oven?

    Answer: While the wok itself may be suitable for oven use, it ultimately depends on the specific brand and materials used. Many woks made from stainless steel can withstand oven temperatures, but the glass lid must also be rated for oven use to prevent cracking. This feature can be particularly useful for dishes that start on the stovetop and finish in the oven, such as baked stir-fries or casserole-like dishes.
  • Question: What is the ideal way to clean a Wok with Glass Lid?

    Answer: Cleaning your wok requires some special care to preserve its surface. If it's non-stick, a soft sponge with warm, soapy water is ideal. Avoid abrasive cleaners or steel wool that can damage the coating. For stainless steel variations, soaking with warm water and mild detergent prior to scrubbing can effectively remove stuck-on food. Proper maintenance helps enhance the lifespan of your wok, ensuring great performance across many cooking sessions.
  • Question: Can I use metal utensils with the Wok?

    Answer: Using metal utensils on a non-stick surface is generally not recommended as it can scratch the coating. Instead, opt for wooden, silicone, or plastic utensils, which are less abrasive. These utensils help maintain the integrity of the non-stick surface while allowing you to stir, toss, or serve your food without concern. For stainless steel woks, metal utensils are safe but should still be used cautiously to avoid scratching or scarring.
  • Question: What types of dishes can I prepare using the Wok?

    Answer: The Wok is incredibly versatile, perfect for a variety of culinary tasks. You can stir-fry vegetables, sear meats, steam fish, or even prepare one-pot meals like fried rice or noodle stir-fries. Its wide, sloped sides promote quick cooking by allowing food to circulate efficiently, and the added glass lid helps retain moisture, making it ideal for simmering dishes. This versatility makes it an essential kitchen tool for both novice and experienced cooks.
  • Question: How does the glass lid contribute to cooking efficiency?

    Answer: The glass lid allows you to monitor your dishes without removing the lid, helping maintain the cooking temperature and moisture. This is especially beneficial for dishes that require steaming or simmering. The lid also helps in preventing splatters, keeping your kitchen tidy. Using the glass lid can enhance flavor retention, as it ensures that steam circulates within the wok, promoting even cooking and enhancing taste.
  • Question: Is the Wok 28 cm heavy or lightweight?

    Answer: The weight of the 28 cm wok varies based on its construction material. Stainless steel versions tend to be heavier and more durable, providing stability while cooking, crucial for tossing and flipping. Aluminum woks, being lightweight, allow for easier maneuverability, particularly useful for high-heat stir-frying. Assessing how the weight feels while cooking is essential, as it can significantly affect comfort and control during food preparation.
  • Question: What features should I look for in a high-quality wok?

    Answer: When selecting a high-quality wok, consider the material craftsmanship, a sturdy handle for secure grip, and compatibility with induction cookers. A thicker base enhances heat retention and distribution, ensuring even cooking. Non-stick coatings can offer convenience for cleanup and cooking delicate foods. An ideal wok should also have sloped sides and a wide cooking surface to facilitate stirring and tossing of ingredients during preparation.
  • Question: Where can I buy Wok 28 cm with Glass Lid Suitable for Induction Cookers?

    Answer: You can purchase the Wok 28 cm with a glass lid suitable for induction cookers on Ubuy, which offers an extensive variety of kitchenware and cookware options. Their platform is recognized for providing high-quality products along with efficient customer service, ensuring a seamless shopping experience. Simply visit Ubuy and search for the desired wok to find suitable options and get it delivered to your doorstep.

STONELINE Woks & Stir-Fry Pans 16604 Editorial Review

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