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Palouse Brand Certified Glyphosate Residue Free Brown Lentils | 25 LBS | Bulk | Desiccant Free | Sproutable | Non-GMO Project Verified | Kosher
Proudly grown on our farm to provide an authentic farm to table experience.
Palouse Brand Certified Glyphosate Residue Free Brown Lentils | 25 LBS | Bulk | Desiccant Free | Sproutable | Non-GMO Project Verified | Kosher
Item #: 4518639

Palouse Brand Certified Glyphosate Residue Free Brown Lentils | 25 LBS | Bulk | Desiccant Free | Sproutable | Non-GMO Project Verified | Kosher

Item #: 4518639

GBP 75

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What Stands Out

Glyphosate Residue Free
These lentils are certified glyphosate residue free, ensuring a clean and safe product for health-conscious consumers who prioritize pesticide-free foods.
Bulk Packaging
Packaged in a 25-pound quantity, these brown lentils are ideal for families and food businesses, providing an economical solution for those looking to stock up on a nutritious staple.
Sproutable and Non-GMO
With non-GMO certification and the ability to sprout, these lentils offer versatility in cooking and health benefits, appealing to those who prefer natural, sustainable ingredients.

Product Details

Shop Palouse Brand Certified Glyphosate Residue Free Brown Lentils | 25 LBS | Bulk | Desiccant Free | Sproutable | Non-GMO Project Verified | Kosher online at a best price in Guernsey. B005Z4S2KG
Product Dimensions 21.4 x 11.5 x 3.5 inches (54.4 x 29.2 x 8.9 cm); 25 Pounds (11.34 kg)
UPC 858931003252
Manufacturer Palouse Brand
Units 400.0 Ounce
Brand NamePalouse Brand
SpecialtyGMO Free, Glyphosate Free, Kosher Certified
Allergen InformationNon-GMO
Item FormWhole
Diet TypeKosher, Plant Based, Vegan, Vegetarian
Coin Variety 1Lentils
FlavorBrown Lentil Bags
Unit Count400.0 Ounce
Part NumberLENTILS25LBS-FBM
CuisineAmerican cuisine
Item Weight25 Pounds (11.34 kg)
Item Package Weight11.88 Kilograms
Number of Items1
Size25 lbs

Product Description

Palouse Brand Certified Glyphosate Residue Free Brown Lentils | 25 LBS | Bulk | Desiccant Free | Sproutable | Non-GMO Project Verified | Kosher

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Customer Questions & Answers

  • Question: What are Certified Glyphosate Residue Free Brown Lentils?

    Answer: Certified Glyphosate Residue Free Brown Lentils are lentils that have been thoroughly tested and verified to contain no glyphosate residues, ensuring a safe and healthy product for consumption. These lentils are not only Non-GMO Project Verified but also kosher, making them suitable for various dietary preferences. Choosing this product means opting for a clean, nutritious source of protein and fiber, ideal for soups, stews, salads, or as side dishes.
  • Question: Are these brown lentils sproutable?

    Answer: Yes, these brown lentils are sproutable, meaning you can soak and sprout them to enhance their nutritional profile and digestibility. Sprouting increases the availability of vitamins and minerals, making them even more beneficial. You can easily incorporate sprouted lentils into your salads, wraps, or smoothies, providing a fresh and crunchy texture while boosting the nutritional value of your meals.
  • Question: What does desiccant free mean in lentils?

    Answer: Desiccant free means that no chemical agents have been added to the lentils to control moisture and prevent spoilage. This ensures that the lentils retain their natural qualities and flavors without the influence of additives. This feature is particularly important for health-conscious consumers seeking pure, unaltered foods, making these lentils a perfect choice for wholesome cooking and meal prep.
  • Question: How should I store brown lentils for optimal freshness?

    Answer: For optimal freshness, store brown lentils in an airtight container in a cool, dry place away from direct sunlight. This helps maintain their quality and prevents moisture from affecting their texture. Additionally, keeping them in a pantry or cupboard can help prolong their shelf life. Consider using them in various recipes over time, from hearty soups to plant-based burgers, ensuring you enjoy their rich flavor and health benefits.
  • Question: What are the health benefits of eating brown lentils?

    Answer: Brown lentils are packed with health benefits, including being a great source of plant-based protein, dietary fiber, and essential nutrients like iron and folate. Regularly consuming them can support digestive health, help regulate blood sugar levels, and contribute to heart health due to their high fiber content. Incorporating brown lentils into your diet can be as simple as adding them to salads, curries, or even veggie burgers for a nourishing boost.
  • Question: Can I use brown lentils in place of meat in recipes?

    Answer: Absolutely! Brown lentils can be used as an excellent meat substitute in various recipes thanks to their hearty texture and protein content. They can be used in chili, casseroles, and even meatballs or burgers, providing a satisfying and nutritious alternative for vegetarians and vegans. By substituting brown lentils for meat, you can create delicious, wholesome meals that are rich in flavor and nutrition.
  • Question: How can I prepare brown lentils for cooking?

    Answer: To prepare brown lentils for cooking, first rinse them thoroughly under cold water to remove any dust or impurities. Then, cook them by boiling in water or broth for about 20-30 minutes until they are tender but not mushy. Brown lentils hold their shape well, making them perfect for salads and dishes where you want a firm texture. Preparing them in bulk can save time for meal planning throughout the week.
  • Question: Are these lentils suitable for gluten-free diets?

    Answer: Yes, these brown lentils are entirely gluten-free, making them an excellent food option for individuals with celiac disease or gluten sensitivity. They are a versatile ingredient that can be used in place of grains in various recipes, providing a nutritious base for gluten-free meals. Incorporating them into gluten-free dishes helps maintain a balanced diet while enjoying a variety of flavors and textures.
  • Question: Where can I buy Certified Glyphosate Residue Free Brown Lentils?

    Answer: You can buy Certified Glyphosate Residue Free Brown Lentils at Ubuy in Guernsey. Ubuy offers a wide selection of organic and health-focused foods, making it a convenient choice for stocking up on these high-quality lentils. By choosing Ubuy, you can ensure you are getting authentic, certified products that meet your dietary needs.

Palouse Brand Lentils Editorial Review

Palouse's Spanish brown lentils have garnered a warm reception among customers, with many praising their quality and versatility in cooking. Reviewers Consistently note the cleanliness and uniformity of the lentils, highlighting their fresh appearance and appealing aroma. The lentils are described as having a rich "meaty" flavor and a hearty mouthfeel, making them an excellent substitute for ground meat in various recipes, allowing for healthier and more economical meals. Customers appreciate that these lentils can easily enhance dishes like chili and rice pilafs, adding nutritional value without compromising flavor. Additionally, those with specific dietary needs find these lentils beneficial, particularly individuals looking for a safe and nutritious option for gastrointestinal sensitivities. One reviewer noted that these lentils have become a staple in their pantry, as they are easy to prepare, requiring minimal seasoning. The quality of the product has led many to favor Palouse over supermarket alternatives, even if the price point is slightly higher than those found in local stores. Customers also commend the company's commitment to non-irradiated products, further aligning with their preferences for natural foods. Overall, Palouse's Spanish brown lentils are recommended for their exceptional taste, convenience, and nutritional benefits, which have made them a favorite among both home cooks and those with specific dietary restrictions. **

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Pros

  • High quality, clean, and uniform lentils
  • Rich flavor and hearty texture
  • Versatile in cooking; can replace meat and enhance dishes
  • Suitable for dietary needs (e.g., those with MTHFR gene anomaly)
  • Easy to prepare with minimal seasoning required
  • Non-irradiated product
  • Positive feedback for health benefits

Cons

  • Higher price compared to supermarket options

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